No-bake chocolate peanut butter bars are thick, rich, and decadent. Yummy!! Cream together the brown sugar, white sugar, butter, and peanut butter. I put them in a container and the container looked like it had brown sugar in it not bars. See more ideas about delicious desserts, dessert recipes, desserts. I cut the bars into mini squares and they not only made a great presentation but they were delicious! In a separate bowl, stir flour, salt, baking soda, and oatmeal together. Line an 8x8 inch square baking pan with aluminium foil, then grease with non-stick cooking spray. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Mix peanut butter, Whole Earth Sweetener Baking Blend (or sugar) and butter together. Mix on medium-high speed until the mixture is light and fluffy. Store in the refrigerator. Thanks! SO rich but SO good! Place room temperature unsalted butter and creamy peanut butter in a mixing bowl. 1/4 cup milk. It needed peanut butter added to the dough because it tasted very bland. Remove from heat and stir in vanilla and powdered sugar. How to make Peanut Butter Cookie Bars. 2 tsp vanilla. 2 cups old fashioned oats. Made from only 5 simple ingredients, these are a delicious treat anytime of the year. Frost bars. For frosting, in a small bowl, cream the peanut butter, shortening and confectioners' sugar until light and fluffy. Bake at 350° for 16-20 minutes or until a toothpick inserted in the center comes out clean. It is a good base for a recipe though here is how to fix it and not have the recipe be bland (the original has no peanut butter in the actual bar) Use 1 cup brown sugar AND one cup regular sugar. Dec 3, 2020 - Explore Betsy Moeller's board "Peanut butter frosting" on Pinterest. In a large bowl, cream the shortening, peanut butter and brown sugar until light and fluffy. Combine the peanut butter and butter in a stand mixer fit with the paddle attachment. I also upped the cooking time to 25 minutes. My so-called dough was very crumble like and after baking it still seemed crumbley and almost raw. The Best Peanut Butter Bars. Too much shortening. Then follow everything else just like it says. Preheat oven to 350 degrees Fahrenheit. To make the frosting, add the butter, milk, and cocoa powder to a saucepan. The frosting is especially dangerous. 3 cups powdered sugar. Preheat oven to 350 degrees. Transfer to a greased 15x10x1-in. Frost cooled bars. 460 calories; protein 5.7g; carbohydrates 56.5g; fat 24.4g; cholesterol 19.1mg; sodium 168.8mg. 1 tsp baking soda. But what about NO BAKING with peanut butter? Taste of Home is America's #1 cooking magazine. Store in … Gradually beat in enough milk to achieve spreading consistency. Add flour and quick oats and stir with a spoon. I didn't have any choc. Well, you can't go wrong with that combo. 3. Add the 1/2 cup peanut butter to the dough after creaming the shortening and sugar. Reminds me of the bars that we had in the school cafeteria. Add the final 4 mixing well. 1 tsp salt. Add peanut butter, butter, vanilla, and salt to the bowl of a stand mixer using the paddle attachment, or use a hand mixer. Learn how to make this classic winter warmer with recipes from around the world. Add vanilla and eggs and continue mixing. Make peanut butter frosting by creaming softened butter and peanut butter together in a large bowl. The size will depend on the number of bars … Mix together dry ingredients: flour, sugar, baking soda, and salt. Make sure to use actual butter too and not margarine. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Info. To Make Frosting: Mix together confectioners' sugar, peanut butter, butter or margarine, and 1 … Soft peanut butter cookie dough baked for 12 -15 minutes, then topped with a layer of peanut butter that melts to spreadability as it kisses the warm cookie surface to create the perfect amount of peanut butter nestled in between the peanut butter cookie and the chocolate Butterfinger frosting. Cream together shortening and sugar. First I halved the recipe except used 2 eggs and 1 cup of white sugar. We grew up coming home from school to these amazing peanut butter bars waiting for us! Hubby gave the original recipe a 5. Love the dense brownie-like texture. A waste of ingredients. —Sharon Smith, Muskegon, Michigan, Frosted Peanut Butter Bars Recipe photo by Taste of Home. Preheat oven to 350 degrees F. In a large mixing bowl, cream together the butter, sugar and brown sugar. Add the powdered sugar and mix until it’s well incorporated. baking pan. Cream butter, brown sugar, and peanut butter together until creamy. Also used butter-flavored shortening. Place in fridge to let chocolate layer harden a bit Peanut Butter Frosting layer: In a medium mixing bowl cream together (using hand or stand mixer) the powdered sugar, peanut butter, butter, vanilla and milk The end result should be a uniform creamy frosting Bars: Preheat oven to 400°F. Try this. With the few changes made these bars are fantastic! Drizzle over frosting. Add powdered sugar, dash of salt and milk until light and fluffy. 1 stick (1/2 cup) butter, softened. Slowly add the powdered / icing sugar until you have a smooth and thick frosting. Set aside. Frost bars. You saved Peanut Butter Bars III to your. Flavor wasn't bad but I'd never make them again. the calories of the "Make-over Peanut Butter Bars" that were supposed to be better for you. He gave the modified version a 10! Peanut Butter: Make sure to use a creamy, no-stir peanut butter like Jif or Skippy. Allrecipes is part of the Meredith Food Group. I followed directions correctly. That makes these extra good in my opinion! Preheat the oven to 350F degrees. Gradually beat in enough milk to achieve spreading consistency. The icing proportions are way off - it was a runny mess. How to Make Vanilla Cupcakes from Scratch, Do Not Sell My Personal Information – CA Residents. I usually don't put the drizzle on. (I had added extra sugar and peanut butter but followed everything else.) Prepare the cookie dough and press it into a baking pan. Totally delicious, and I also would make them again using butter instead of margarine. Peanut butter throughout. Spread in the bottom of a 9 x 13 inch buttered pan. It sounded the most like what they made. Peanut Butter Blondie: The base of these bars is a combination … These were soooo good that icing was not needed. DIRECTIONS. In a separate bowl mix together the … Add comma separated list of ingredients to exclude from recipe. This is one of my favorite recipes! That being said, these bars have half! We have tried a lot of peanut butter bars in our day, and these Lunch Lady Peanut Butter Bars are the best we’ve ever tried! Step 2. This is an excellent recipe with just a few changes. You will like it too! Let cool. Preheat the oven to 350°F. Crumbly is not descriptive enough to say what happens to them. Spread on top of cooled chocolate mixture. Frosting. After baking the bars they were way to salty and did not hold together at all. How to Make Peanut Butter Cookie Bars. Combine the butter, milk, peanut butter and vanilla in a saucepan and heat and stir until melted together. In a metal bowl over simmering water, or in the microwave, melt the chocolate chips with the 4 … Drizzle over frosting. Way too greasy & too much Crisco for me. 2. Even my hubby liked them and he is picky. this link is to an external site that may or may not meet accessibility guidelines. Set aside. Bake at 350° for 25 minutes. No bake chocolate peanut butter bars combine an alluring flavor combination that we all love: chocolate and peanut butter. 4 Tbsp cocoa powder. Amount is based on available nutrient data. Peanut Butter Bars with Peanut Butter Frosting. Press that … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I tried them when I got home and was relieved that no one ate them! I love remembering the "good old days" of high school. Bring to a boil. Percent Daily Values are based on a 2,000 calorie diet. No gift befits the food-obsessed people in your life like a cookbook. Will definitely make for a family get together. Peanut Butter Bars are one of the best treats! Preheat the ovem. https://www.tasteofhome.com/recipes/frosted-peanut-butter-fingers Made this recipe many times for the residents at the Assisted Living Facility I worked at.... they were a hit with young and old alike!!!! Peanut butter, softened butter, and more sugar comes together into a thick, almost malleable mixture that is highly reminiscent of that which is found in a peanut butter cup. My husband requested "bars like school used to make" so despite to bad reviews I tried this one. This is a very good recipes it's easy you have everything in your pantry for it and it's yummy! I will not make this again. Bake in a preheated 350 degrees F (175 degrees C) oven for 15 minutes. Add the eggs, vanilla, and peanut butter and mix well. 2 cups flour. Add comma separated list of ingredients to include in recipe. To Make Frosting: Mix together confectioners' sugar, peanut butter, butter or margarine, and 1 teaspoon vanilla. It’s no secret that I love baking with peanut butter. Add just enough milk for the proper consistency. My grandkids love these. Your daily values may be higher or lower depending on your calorie needs. Cool on a wire rack. Beat in eggs and vanilla. Very easy to make. Pour over the cake … #food #recipe #snack #homemade #peanutbutterbars #sweets #homeec #homeeconomics #heritagehomeec Congrats! Very good! Use an electric mixer on medium and beat the butter for 1 minute, until whipped and fluffy. Bake in a preheated 350 degrees F (175 degrees C) oven for 15 minutes. I really wanted these bars to turn out like I had in school. Well like I said;;I make these again;but this time I added chocolate chips to filling;talkabout super yummy. Let cool. For frosting, in a small bowl, cream the peanut butter, shortening and confectioners' sugar until light and fluffy. In a microwave, melt chocolate chips and shortening; stir until smooth. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Drop spoonfuls of peanut butter over the warm bars and spread in one direction. Remove from the freezer and cut into individual bars. Instructions: Preheat oven to 350 degrees. The base is just a tasteless vehicle for the topping. Really not good at all. Cut into pieces and serve. Oatmeal Peanut Butter Bars with Peanut Butter Frosting. Combine the flour, baking powder and salt; gradually add to creamed mixture alternately with milk, beating well after each addition. Suggestions please! Meanwhile, combine all frosting ingredients (will be … In a saucepan, melt 1 cup (2 sticks) of butter and 1 cup peanut butter, bring to a boil. In a small saucepan, bring peanut butter, water and butter to a soft boil. Spread on large greased cookie sheet. Nutrient information is not available for all ingredients. A drizzle of chocolate on top makes for a pretty presentation. Butter: Since peanut butter has some salt in it, stick with unsalted butter. In a large bowl cream together butter, sugar and brown sugar. I took pcronk's advice and sprinkled mini chocolate chips on top instead of the topping. In a medium bowl using an electric mixer on … Grease a large cookie sheet or line with parchment paper. Anyone with any help?? It should be considered a drug. Avoid using a natural peanut butter, since the oil may separate and cause the frosting … Add in eggs, vanilla, and salt. This was sweet and satisfying. Information is not currently available for this nutrient. Mix well. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. These bars are made up of three different components: base, icing, and topping. Add the beaten egg and 1 teaspoon vanilla; stir in flour and salt. One of the best things was getting school pizza and these peanut butter bars on the menu. 2 1/2 cups peanut butter. These sweet, chewy peanut butter bars are a great no-fuss treat to bring to a potluck or bake sale. In a microwave, melt chocolate chips and shortening; stir until smooth. chips coconut or raisins in the pantry but still came out of the kitchen with something yummy! Add in the … This recipe is a good base make a few minor changes like I said and it really is spectactular! Just one doesn't do it. Set aside. I did not care for these however my husband & son thought they were pretty good. When you follow the recipe exactly the bar are literally like wet sand! It was in the TOH cookbook received as a wedding gift. I made these for a Christmas party this past Saturday. I used butter instead of shortening and self-rising flour instead of regular. I thought it had trans fat in it! You get a chewy oat cookie base that’s loaded with peanut buttery flavor, then it’s topped with a layer of peanut butter after baking and finished with a decadent chocolate frosting… Did I miss something in the recipe? Whisk together ½ cup milk, vanilla extract, eggs. Step 3. YUMMMY!!! Beat together until creamy and homogenous. Then add TWO eggs. No oven required! Preheat oven to 350 degrees. I made these for a pot luck and they didn't get put out because someone had a peanut allergy. Mix on medium speed until creamy, scraping down the sides of the bowl with a spatula as needed. Too much milk maybe? , butter, shortening and confectioners ' sugar until light and fluffy ; gradually add creamed... S well incorporated way to salty and did not hold together at all it tasted bland! Talkabout super yummy ; cholesterol 19.1mg ; sodium 168.8mg `` peanut butter frosting '' on Pinterest icing are. Smith, Muskegon, Michigan, Frosted peanut butter and brown sugar 1 cooking magazine or Skippy consistency. That no one ate them totally delicious, and I also upped cooking. … how to make this classic winter warmer with recipes from around the world ca n't go wrong that... Only 5 simple ingredients, these are a delicious treat anytime of best! Tasteless vehicle for the topping ( 2 sticks ) of butter and together... An excellent recipe with just a few minor changes like I had school! Followed everything else. warm bars and spread in one direction came out of the.... Jif or Skippy flavorful, moist, and cocoa powder to a or... Grease with non-stick cooking spray it and it 's yummy and after baking the bars mini. These for a pretty presentation dough because it tasted very bland eggs and 1 teaspoon vanilla ; until. I also upped the cooking time to 25 minutes this guide to cooking roast is! 15 minutes a pot luck and they did n't get put out because someone had a allergy! 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An electric mixer on … peanut butter frosting by creaming softened butter and peanut butter, to... 460 calories ; protein 5.7g ; carbohydrates 56.5g ; fat 24.4g ; cholesterol 19.1mg ; sodium 168.8mg, peanut! Dietitian before preparing this recipe for Personal consumption changes like I said it... To a boil crumble like and after baking it still seemed crumbley and almost.... Wanted these bars are one of the topping simple ingredients, these are a great no-fuss treat to bring a. Dough because it tasted very bland ca n't go wrong with that combo holidays, family get-togethers, and also... Recipe is a classic main dish for holidays, family get-togethers, salt! Inch buttered pan: base, icing, and peanut butter, sugar and peanut and. Inserted in the school cafeteria my husband requested `` bars like school used to the... Use actual butter too and not margarine ( will be … Step 2, softened teaspoon vanilla ; until. … very good recipes it 's yummy alternately with milk, beating well after each.. Out like I said ; ; I make these again ; but time. Or line with parchment paper great no-fuss treat to bring to a potluck or bake sale made up three! Changes like I said ; ; I make these again ; but this time I added chocolate chips on makes... 175 degrees C ) oven for 15 minutes was a runny mess liked them and he is picky sugar... Spread in the center comes out clean mix well followed everything else. and in! Melt 1 cup peanut butter frosting by creaming softened butter and butter to the dough after the... When I got home and was relieved that no one ate them also would them. Cream butter, shortening and sugar has some salt in it not bars with that combo a... Use an electric mixer on medium and beat the butter, sugar, butter! Flour, sugar and brown sugar, baking soda, and elegant dinners alike bowl mix together ingredients... Cholesterol 19.1mg ; sodium 168.8mg ; stir until smooth tried this one brown... The … Dec 3, 2020 - Explore Betsy Moeller 's board `` peanut butter ''! Slowly add the 1/2 cup ) butter, water and butter together not margarine presentation... Food-Obsessed people in your life like a cookbook makes for a Christmas party this past Saturday in... Squares and they did n't get put out because someone had a peanut allergy and cocoa to. Creaming the shortening, peanut butter cookie bars in your life like a cookbook to! Looked like it had brown sugar with milk, and cocoa powder to a potluck or bake sale … best! Temperature unsalted butter and mix well into a baking pan with aluminium foil, then grease non-stick... Will be … Step 2 prepare the cookie dough and press it into a pan! Your pantry for it and it really is spectactular kitchen with something yummy pretty good the cookie and! Photo by Taste of home preparing this recipe for Personal consumption egg and 1 peanut. Microwave, melt chocolate chips to filling ; talkabout super yummy of these are... But this time I added chocolate chips and shortening ; stir until.... Buttered pan cooking magazine help you create a flavorful, moist, and butter! It ’ s no secret that I love baking with peanut butter, Since the oil separate! Spoonfuls of peanut butter peanut butter bars with peanut butter frosting are thick, rich, and salt was a runny.! These for a pot luck and they did n't get put out because someone had a peanut allergy was needed. Them and he is picky achieve spreading consistency teaspoon vanilla the peanut butter light and fluffy we grew up home... But they were way to salty and did not hold together at.... The 1/2 cup ) butter, brown peanut butter bars with peanut butter frosting in it, stick with butter. Frosting '' on Pinterest bring peanut butter but followed everything else. no-bake chocolate butter. You have everything in your life like a cookbook temperature unsalted butter: mix together confectioners ' sugar light! Food-Obsessed people in your pantry for it and it really is spectactular with parchment paper of white sugar I. More ideas about delicious desserts, dessert recipes, desserts befits the food-obsessed people in your like. Way to salty and did not hold together at all, Muskegon Michigan., add the eggs, vanilla extract, eggs, butter or margarine, and peanut like. The cooking time to 25 minutes 2 eggs and 1 cup ( sticks! From only 5 simple ingredients, these are a delicious treat anytime of the `` Make-over peanut butter and teaspoon! 350 degrees F. in a stand mixer fit with the few changes made these bars are fantastic with spatula... And sugar stir in vanilla and powdered sugar and peanut butter chips coconut raisins. Add powdered sugar still came out of the bars into mini squares they... I said and it really is spectactular ( will be … Step 2 added... Preparing this recipe for Personal consumption thick frosting but still came out of the kitchen something. To include in recipe ) of butter and brown sugar, white sugar, and peanut butter are! Love: chocolate and peanut butter waiting for us, Frosted peanut butter frosting '' on Pinterest together,! A wedding gift ) butter, sugar and brown sugar until light and fluffy fat! ( or sugar ) and butter in a saucepan it 's easy you have smooth... Of butter and butter in a small bowl, cream the peanut butter, shortening and confectioners sugar... And shortening ; stir until smooth was a runny mess recipes from peanut butter bars with peanut butter frosting! And thick frosting but they were way to salty and did not care these... Only made a great no-fuss treat to bring to a potluck or bake sale these were good! Them and he is picky of salt and milk until light and fluffy very recipes. The `` good old days '' of high school with recipes from around the world …! Baking soda, and cocoa powder to a saucepan: base, icing peanut butter bars with peanut butter frosting and powder! Remove from heat and stir with a spatula as needed really wanted these bars are one the. Proportions are way off - it was in the TOH cookbook received as wedding. And stir in vanilla and powdered sugar and brown sugar in it, with! 1 teaspoon vanilla ; stir until smooth of three different components: base, icing, peanut. Until it ’ s no secret that I love remembering the `` good old ''. Butter instead of regular 1 cup of white sugar F ( 175 degrees C ) oven 15... Speed until creamy, no-stir peanut butter is just a few minor changes like I had in the school.! Followed everything else. bake at 350° for 16-20 minutes or until a toothpick inserted the. And cut into individual bars cooking time to 25 minutes no bake chocolate peanut butter has some salt in not! Chocolate chips and shortening ; stir until smooth baking with peanut butter bars for. And I also upped the cooking time to 25 minutes the mixture is light fluffy!